The Cheese Tasting


Our passionate and well-educated cheesemonger will hand select a variety of cheese styles to sample, showcasing different milk types and production methods.  The cheesemonger will guide participants through a fascinating session of cheese histories and tastings. Accompaniments can also include bread, olives, and nuts. It is possible to combine this event with a Chocolate, Beer or Wine Tasting for some unbelievable pairings.

Team benefits: 
  • Mixing and Mingling
  • Trying something new
  • Culinary education
How physical/active is this activity: 
Not very physical
What is the number of participants for this program: 
up to 150 people
1-2 hours
Space Requirements: 
Tables Required

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